Name: UMIN ID:
Unique ID issued by UMIN | UMIN000037429 |
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Receipt number | R000042669 |
Scientific Title | Study on the cooking methods of high-amylose rice 'Koshi-no-kaori' for suppressed post-prandial blood glucose elevation |
Date of disclosure of the study information | 2019/08/01 |
Last modified on | 2020/07/20 18:46:57 |
No. | Disposal | Last modified on | Item of update | |
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1 | Insert | 2019/07/19 23:53:29 | ||
2 | Update | 2020/01/17 16:10:19 | Recruitment status |
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3 | Update | 2020/07/20 18:46:06 | Number of participants that the trial has enrolled |
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4 | Update | 2020/07/20 18:46:57 | Recruitment status |