Name: UMIN ID:
Unique ID issued by UMIN | UMIN000042677 |
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Receipt number | R000048699 |
Scientific Title | Validation of cooking-based ICT dietary assessment system using the doubly labeled water method in Ehime. |
Date of disclosure of the study information | 2021/02/28 |
Last modified on | 2022/01/31 22:45:14 |
No. | Disposal | Last modified on | Item of update | |
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1 | Insert | 2020/12/07 16:36:35 | ||
2 | Update | 2022/01/31 22:45:14 | Recruitment status |