Unique ID issued by UMIN | UMIN000020885 |
---|---|
Receipt number | R000023534 |
Scientific Title | Effects of timing of polyphenol beverage ingestion on health-related parameters |
Date of disclosure of the study information | 2016/02/05 |
Last modified on | 2021/07/06 10:49:48 |
Effects of timing of polyphenol beverage ingestion on health-related parameters
Effects of timing of polyphenol beverage ingestion on health-related parameters
Effects of timing of polyphenol beverage ingestion on health-related parameters
Effects of timing of polyphenol beverage ingestion on health-related parameters
Japan |
Not applicable
Adult |
Others
NO
The purpose of the present study is to examine the effects of timing of polyphenol beverage ingestion on health-related parameters.
Efficacy
The concentrations of blood glucose
The concentrations of insulin, GLP-1, GIP-1, glucagon,ghrelin
Interventional
Cross-over
Randomized
Individual
Double blind -all involved are blinded
Placebo
4
Prevention
Food |
Acute ingestion of polyphenol beverage (Morning trial)
Acute ingestion of polyphenol beverage (Evening trial)
Acute ingestion of placebo beverage (Morning trial)
Acute ingestion of placebo beverage (Evening trial)
20 | years-old | <= |
80 | years-old | > |
Male and Female
20 yeras-old <=, 80 yeras-old >
Obtained written informed consent from the participant before participation.
Patients used glucose/insulin-lowering and NO related medication
No change of body weight within six month 5%>
No Heavy drinker(Men:40g>=, Women:20g>=)
Diagnosed as diabete and dyslipidemia by a doctor
Not taking the anti-oxidant, anti-obesity, anti-diabete supplementation
30
1st name | Shigenobu |
Middle name | |
Last name | Shibata |
Waseda University
Faculty of Science and Engineering
162-8480
2-2 Wakamatsu-cho, Shinjuku, Tokyo, 162-8480, Japan
+81-3-5369-7318
shibatas@waseda.jp
1st name | Masaki |
Middle name | |
Last name | Takahashi |
Tokyo Institute of Technology
Institute for Liberal Arts
1528550
2-12-1, Ookayama Meguro-ku, Tokyo
+81-3-5734-2904
takahashi.m.bp@m.titech.ac.jp
Waseda University
Grant-in-Aid for Scientific Research (S)
Japanese Governmental office
Grant-in-Aid for Young Scientists (B)
Waseda University
Faculty of Science and Engineering
+81-3-5369-7318
takahashi.m.bp@m.titech.ac.jp
NO
2016 | Year | 02 | Month | 05 | Day |
https://pubmed.ncbi.nlm.nih.gov/31522082/
Published
https://pubmed.ncbi.nlm.nih.gov/31522082/
17
The concentrations of glucose at 120 min and 180 min after meal intake were significantly higher in the morning green tea trials than in the morning placebo trials. Additionally, the concentration of glucose was significantly lower in evening green tea trials than in the evening placebo trials at 60 min.
2021 | Year | 07 | Month | 06 | Day |
Described in Method section
Described in Method section
None
Described in Method section
Main results already published
2015 | Year | 11 | Month | 20 | Day |
2016 | Year | 02 | Month | 05 | Day |
2016 | Year | 02 | Month | 15 | Day |
2019 | Year | 07 | Month | 31 | Day |
2016 | Year | 02 | Month | 04 | Day |
2021 | Year | 07 | Month | 06 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000023534
Research Plan | |
---|---|
Registered date | File name |
Research case data specifications | |
---|---|
Registered date | File name |
Research case data | |
---|---|
Registered date | File name |