UMIN-CTR Clinical Trial

Unique ID issued by UMIN UMIN000023884
Receipt number R000027513
Scientific Title Improvement effect of test food on high blood pressure
Date of disclosure of the study information 2016/09/02
Last modified on 2017/04/27 10:01:57

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Basic information

Public title

Improvement effect of test food on high blood pressure

Acronym

Improvement effect of test food on high blood pressure

Scientific Title

Improvement effect of test food on high blood pressure

Scientific Title:Acronym

Improvement effect of test food on high blood pressure

Region

Japan


Condition

Condition

Healthy volunteer

Classification by specialty

Adult

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

This study aims to evaluate improvement effects on high blood pressure

Basic objectives2

Efficacy

Basic objectives -Others


Trial characteristics_1


Trial characteristics_2


Developmental phase



Assessment

Primary outcomes

Blood pressure after twelve -weeks ingestion of test food

Key secondary outcomes



Base

Study type

Interventional


Study design

Basic design

Parallel

Randomization

Randomized

Randomization unit

Individual

Blinding

Double blind -all involved are blinded

Control

Placebo

Stratification


Dynamic allocation


Institution consideration


Blocking


Concealment



Intervention

No. of arms

2

Purpose of intervention

Treatment

Type of intervention

Food

Interventions/Control_1

Ingestion of test food consecutively for twelve weeks

Interventions/Control_2

Ingestion of control food for twelve weeks

Interventions/Control_3


Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

20 years-old <=

Age-upper limit

80 years-old >

Gender

Male and Female

Key inclusion criteria

1)Visit systolic blood pressure is more than 130 mmHg and less than 160 mmHg in the screening test
2)20 to 80 years at the time of informed consent and possible to visit
3)BMI >=18.5 kg/m2 and <30kg/m2
4)Obtained informed consent in writing

Key exclusion criteria

1)Subjects who previous or present serious disease such digestive, liver, kidney, circulatory, blood, endocrine disorder
2)Subjects who are diagnosed with left ventricular hypertrophy
3)Subjects who are Secondary hypertension
4)Subjects who may cause allergic to grape plant
5)Subjects who are taking antihypertensive medicine or being treated by a doctor
6)Subjects who are intend to undergo treatment or medication by a doctor during the test period
7)Subjects who plan to take specified healthy food, functionality food, supplement in the test period
8)Subjects who may change meal (the number of times meal, diet, alcohol intake)
9)Subjects who may change lifestyle (night work, long-term travel, relocation)
10)Subjects who smoke present or have smoked within the last one year prior to the current study
11)Subjects who are estimated daily salt intake of less than 8.0 g of men or 7.0g of women at any time urinalysis in the screening test
12)Women who are pregnant or may be pregnant or are breast-feeding
13)Subjects who are planning to participate in other clinical study
14)Subjects who are judged as unsuitable for the study by the doctor for other reason

Target sample size

35


Research contact person

Name of lead principal investigator

1st name
Middle name
Last name Hidenori Urata

Organization

Fukuoka University Chikushi Hospital

Division name

Department of cardiovascular Diseases,Professor

Zip code


Address

818-8502 1-1-1 Zokumyoin, Chikushino ,Fukoka

TEL

092-921-1011

Email

uratah@fukuoka-u.ac.jp


Public contact

Name of contact person

1st name
Middle name
Last name Masaya Tsubokawa

Organization

FANCL Corporation

Division name

Research Institute

Zip code


Address

Kamishinano 12-13, Totsuka-ku, Yokohama, Kanagawa,244-0806

TEL

045-820-3659

Homepage URL


Email

tsubokawa_masaya@fancl.co.jp


Sponsor or person

Institute

Fukuoka University Chikushi Hospital Department of cardiovascular Diseases

Institute

Department

Personal name



Funding Source

Organization

FANCL Corporation

Organization

Division

Category of Funding Organization

Profit organization

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization


Address


Tel


Email



Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2016 Year 09 Month 02 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled


Results


Results date posted


Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Completed

Date of protocol fixation

2016 Year 08 Month 04 Day

Date of IRB


Anticipated trial start date

2016 Year 09 Month 02 Day

Last follow-up date


Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2016 Year 09 Month 01 Day

Last modified on

2017 Year 04 Month 27 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000027513


Research Plan
Registered date File name

Research case data specifications
Registered date File name

Research case data
Registered date File name