Unique ID issued by UMIN | UMIN000029055 |
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Receipt number | R000033234 |
Scientific Title | Usefulness of a meal coding system for the estimation of food and nutrient intakes and characterization of meal-based dietary patterns in Japanese adults |
Date of disclosure of the study information | 2017/09/08 |
Last modified on | 2017/09/08 12:29:39 |
Usefulness of a meal coding system for the estimation of food and nutrient intakes and characterization of meal-based dietary patterns in Japanese adults
Usefulness of a meal coding system for the estimation of food and nutrient intakes and characterization of meal-based dietary patterns in Japanese adults
Usefulness of a meal coding system for the estimation of food and nutrient intakes and characterization of meal-based dietary patterns in Japanese adults
Usefulness of a meal coding system for the estimation of food and nutrient intakes and characterization of meal-based dietary patterns in Japanese adults
Japan |
Not applicable
Not applicable | Adult |
Others
NO
To investigate the ability of a meal coding system for characterizing meal-based dietary patterns.
Others
To investigate the ability of a meal coding system for estimating food and nutrient intakes.
Food and nutrient intakes and meal-based dietary patterns derived from the principal component analysis.
Observational
31 | years-old | <= |
81 | years-old | >= |
Male and Female
Apparently healthy Japanese women aged 30-69 years as well as their husbands.
None of the participants was a dietitian, was currently receiving or had recently received dietary counselling from a doctor or dietitian, or had a history of educational hospitalization for diabetes.
256
1st name | |
Middle name | |
Last name | Kentaro Murakami |
University of Tokyo
Interfaculty Initiative in Information Studies
Hongo 7-3-1, Bunkyo-ku, Tokyo 113 0033
+81-3-5841-7872
kenmrkm@m.u-tokyo.ac.jp
1st name | |
Middle name | |
Last name | Kentaro Murakami |
University of Tokyo
Interfaculty Initiative in Information Studies
Hongo 7-3-1, Bunkyo-ku, Tokyo 113 0033
+81-3-5841-7872
kenmrkm@m.u-tokyo.ac.jp
Interfaculty Initiative in Information Studies, University of Tokyo
This research was supported in part by a Grant-in-Aid for Young Scientists (B) (to KM, grant number 15K16213) from the Ministry of Education, Culture, Sports, Science, and Technology of Japan.
Japanese Governmental office
NO
2017 | Year | 09 | Month | 08 | Day |
Unpublished
Completed
2002 | Year | 09 | Month | 30 | Day |
2002 | Year | 10 | Month | 01 | Day |
This was an observational study, based on existing dietary intake data collected between November 2002 and September 2003 in 4 geographically diverse areas in Japan.
2017 | Year | 09 | Month | 08 | Day |
2017 | Year | 09 | Month | 08 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000033234
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