UMIN-CTR Clinical Trial

Unique ID issued by UMIN UMIN000029224
Receipt number R000033264
Scientific Title Effects of a Test Food for Defecation Improvement and Intestinal Flora
Date of disclosure of the study information 2017/09/21
Last modified on 2018/03/23 09:13:46

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Basic information

Public title

Effects of a Test Food for Defecation Improvement and Intestinal Flora

Acronym

Effects of a Test Food for Defecation Improvement and Intestinal Flora

Scientific Title

Effects of a Test Food for Defecation Improvement and Intestinal Flora

Scientific Title:Acronym

Effects of a Test Food for Defecation Improvement and Intestinal Flora

Region

Japan


Condition

Condition

N/A(healthy adults)

Classification by specialty

Adult

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

This study aims to evaluate effects of a test food for defecation improvement and intestinal flora.

Basic objectives2

Safety,Efficacy

Basic objectives -Others


Trial characteristics_1


Trial characteristics_2


Developmental phase



Assessment

Primary outcomes

[1]Indexes for evaluating defecation and intestinal flora (The Japanese Version of the Constipation Assessment Scale [middle term] [first observation: Week 0, 2, 4; second observation: Week 0, 2, 4], Bristol stool scale [first observation: Week 0, 2, 4; second observation: Week 0, 2, 4], fecal examination [analysis of intestinal flora, short-chain fatty acid, pH, putrefaction products, IgA] [[first observation: Week 0, 2, 4; second observation: Week 0, 2, 4])

Key secondary outcomes

*Secondary outcome
[1]Bowel diary (from the first day of ingestion of a test material to the last day of the test)

*Safety evaluation
[1]Blood pressure, pulsation (Screening, First observation: Week 4, Second observation: Week 4)
[2]Weight, body fat percentage, BMI (Screening, First observation: Week 4, Second observation: Week 4)
[3]Doctor's questions (Screening, First observation: Week 4, Second observation: Week 4)
[4]Subject's diary(from the first day of ingestion of a test material to the last day of the test)


Base

Study type

Interventional


Study design

Basic design

Cross-over

Randomization

Randomized

Randomization unit

Individual

Blinding

Double blind -all involved are blinded

Control

Placebo

Stratification


Dynamic allocation


Institution consideration


Blocking


Concealment



Intervention

No. of arms

2

Purpose of intervention

Treatment

Type of intervention

Food

Interventions/Control_1

[1]Oral ingestion of the test food (2 tablets once a day for 4 weeks)
[2]Washout (4 week)
[3]Oral ingestion of the placebo food (2 tablets once a day for 4 weeks)

Interventions/Control_2

[1]Oral ingestion of the Placebo food (2 tablets once a day for 4 weeks)
[2]Washout (4 week)
[3]Oral ingestion of the test food (2 tablets once a day for 4 weeks)

Interventions/Control_3


Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

40 years-old <=

Age-upper limit

60 years-old >=

Gender

Female

Key inclusion criteria

[1]Japanese females aged 40-60 years.
[2]Individuals who are healthy and are not suffered from a chronic malady.
[3]Individuals with a tendency for constipation (at 3-4 times of defecation per week).
[4]Individuals whose written informed consent has been obtained.
[5]Individuals judged appropriate for the study by the principal.

Key exclusion criteria

[1]Individuals who have a habit of intaking a food containing lactic acid bacteria powder over 4 times per week.
[2]Individuals using medical products.
[3]Individuals who have a habit of using or applying a drug.
[4]Individuals who intake laxatives, antiflatulent, or supplements aiming to improve bowel movements (ex. indigestible dextrin, oligosaccharide, dietary fiber-rich foods).
[5]Individuals whose dietary pattern is unstable.
[6]Individuals who take medicine in the past 1 month to remedy disease (except of temporal taking medicine for headache or cold).
[7]Individuals who intook antibiotics in the past 1 month.
[8]Individuals who have a history of heart failure, kidney failure, hepatitis B or hepatitis C.
[9]Individuals who are a patient or have a history of or endocrine disease.
[10]Individuals whose BMI is over 25 kg/m2.
[11]Individuals who excessively take alcohol (expressed in an amount of alcohol: over 60g/day).
[12]Individuals who are a smoker.
[13]Individuals with serious anemia.
[14]Individuals who are sensitive to test product or other foods, and medical products.
[15]Individuals who had a habit to ingest health-promoting foods, foods for specified health uses, health foods, or supplements in the past 3 months or will ingest those foods during the test period.
[16]Individuals whose life style will be changed during the test period.
[17]Individuals who have a habit to use drug claiming to improve skin condition in the past 3 months.
[18]Individuals who cannot collect fecal samples in their own house and submit them to the designated organization.
[19]Individuals who are or whose family is engaged in healthy or functional foods.
[20]Individuals judged inappropriate for the study by the principal.

Target sample size

12


Research contact person

Name of lead principal investigator

1st name
Middle name
Last name Shuji Nakata

Organization

Medical Corporation Bokushinkai CLINTEXE Clinic

Division name

Head

Zip code


Address

4F Atago Green Hills Mori Tower 2-5-1 Atago Minato-ku Tokyo 105-6204, JAPAN

TEL

03-5405-1059

Email

info@tes-h.co.jp


Public contact

Name of contact person

1st name
Middle name
Last name Ryoma Shimizu

Organization

TES Holdings Co., Ltd

Division name

Administrative Department of Clinical Trials

Zip code


Address

6F University of Tokyo Entrepreneur Plaza 7-3-1 Hongo Bunkyo-ku Tokyo 113-0033, JAPAN

TEL

03-6801-8480

Homepage URL


Email

r.shimizu@tes-h.co.jp


Sponsor or person

Institute

TES Holdings Co., Ltd

Institute

Department

Personal name



Funding Source

Organization

TAKARA BIO INC.

Organization

Division

Category of Funding Organization

Profit organization

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization


Address


Tel


Email



Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2017 Year 09 Month 21 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled


Results


Results date posted


Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Completed

Date of protocol fixation

2017 Year 08 Month 25 Day

Date of IRB


Anticipated trial start date

2017 Year 09 Month 21 Day

Last follow-up date


Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2017 Year 09 Month 21 Day

Last modified on

2018 Year 03 Month 23 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000033264


Research Plan
Registered date File name

Research case data specifications
Registered date File name

Research case data
Registered date File name