Unique ID issued by UMIN | UMIN000029735 |
---|---|
Receipt number | R000033974 |
Scientific Title | A study of the effect of the food ingredients on muscle strength in human lower limb. |
Date of disclosure of the study information | 2019/06/29 |
Last modified on | 2019/02/07 09:14:32 |
A study of the effect of the food ingredients on muscle strength in human lower limb.
A study of the effect of the food ingredients on muscle strength in human lower limb.
A study of the effect of the food ingredients on muscle strength in human lower limb.
A study of the effect of the food ingredients on muscle strength in human lower limb.
Japan |
Not applicable
Adult |
Others
NO
To evaluate the effect of the food ingredients on muscle strength in human lower limb.
Efficacy
The stage of the locomotive syndrome risk based on the stand-up test at the 12th week of intake.
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
Food |
Supplement containing food
ingredients such as glucosamine, 12 weeks.
Supplement not containing food
ingredients such as glucosamine, 12 weeks.
55 | years-old | <= |
75 | years-old | > |
Male and Female
1) Women and men aged 55 to 74 years at the time of acquisition of agreement in participating in this study
2) Presence of knee pain
3) Person who begins declining in mobility, especially who begins declining muscle strength in lower limb and deteriorating physical condition and lifestyles
4) Person who can come to the medical organization for the measurement at the date of visiting
5) Person who can understand the purpose and content of this study and agree in writing to participate in this study
1) Kellgren - Lawrence grades 2-4
2) Presence of hyperuricemia
3) Presence of rheumatoid arthritis that may cause joint pain
4) Surgical treatment of knee joint(s) needed or undergone
5) Need for pharmacological articular treatments during the study period
6) Presence of history of osseous or articular diseases other than OA within the past 3 months
7) Presence of disease in locomotor organs that affects the efficacy assessment of this study
8) Use of product affecting the data of this study, such as medicine, food for specified health use, or health food
9) Daily use of a cane or a supporter
10) Daily use of hot spa or massage therapy
11) Daily or occasional vigorous exercise
12) Female in pregnancy, lactation and scheduled pregnancy period
13) With present heart disorder, liver disorder, kidney disorder, diabetes mellitus, or obesity, with previous or present cardiac disorder, or with allergy to the study foods
14) Investigator's judgment for other reason
140
1st name | |
Middle name | |
Last name | Junichi Nakamura |
Suntory MONOZUKURI Expert Limited
R&D Support Department HE Center
2-3-3 Daiba, Minato-ku, Tokyo, Japan
03-5579-1277
Junichi_Nakamura@suntory.co.jp
1st name | |
Middle name | |
Last name | Akifumi Maeda |
Suntory MONOZUKURI Expert Limited
R&D Support Department HE Center
8-1-1 Seikadai, Seika-cho, Soraku-gun, Kyoto, Japan
050-3182-0719
Akifumi_Maeda@suntory.co.jp
Suntory MONOZUKURI Expert Limited
Suntory Wellness Limited
Profit organization
NO
2019 | Year | 06 | Month | 29 | Day |
Unpublished
Completed
2017 | Year | 11 | Month | 09 | Day |
2017 | Year | 11 | Month | 10 | Day |
2017 | Year | 10 | Month | 27 | Day |
2019 | Year | 02 | Month | 07 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000033974
Research Plan | |
---|---|
Registered date | File name |
Research case data specifications | |
---|---|
Registered date | File name |
Research case data | |
---|---|
Registered date | File name |