Unique ID issued by UMIN | UMIN000030079 |
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Receipt number | R000034276 |
Scientific Title | The clinical trial of lactic acid bacteria in overweight adults |
Date of disclosure of the study information | 2017/11/22 |
Last modified on | 2019/05/27 09:25:18 |
The clinical trial of lactic acid bacteria in overweight adults
The clinical trial of lactic acid bacteria in overweight adults
The clinical trial of lactic acid bacteria in overweight adults
The clinical trial of lactic acid bacteria in overweight adults
Japan |
N/A
Adult |
Others
NO
We evaluate the effect of intake of lactic acid bacteria on lipid metabolism, health status including upper respiratory tract infection and immune function in healthy overweight adults
Efficacy
At the 0th, 4th, 8th and 12th week of the intervention
(1) Concanavalin A induced T cell proliferation
(2) Th1/Th2 ratio
At the 0th, 4th, 8th and 12th week of the intervention
(1) C-reactive protein (CRP)
(2) Interleukin (IL)-1beta
(3) Tumor necrosis factor (TNF)-alpha
(4) Visceral fat area
(5) Questionnaire survey (POMS2 short version)
(6) Questionnaire survey (SF-36v2 standard edition)
(7) Questionnaire survey (WURSS-21 Japanese version)
(8) Blood glucose level
(9) Cholesterol level
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
Food |
Oral intake of lactic acid bacteria (one tablet per day for 12 weeks)
Oral intake of placebo (one tablet per day for 12 weeks)
20 | years-old | <= |
75 | years-old | >= |
Male and Female
(1) Male and female subjects whose ages are from 20 to 75 years old
(2) Healthy subjects whose BMI values are more than 23 but less than 30
(3) Subjects who participate in this study with a written informed consent
(1) Subjects who have symptoms of allergic rhinitis or bronchial asthma
(2) Subjects who plan to have medications that may affect the results during this clinical trial.
(3) Subjects who have consumed the lactic acid bacteria used in this clinical trial on a daily basis
(4) Subjects who are in pregnant or plan to get pregnant, or who are breastfeeding
(5) Subjects who have a history of diabetes, hepatic diseases, kidney diseases, cardiac diseases, gastrointestinal diseases, circulatory diseases or the other diseases
(6) Subjects who drink excessive alcohol or smoke heavily
(7) Subjects who are at risk of having allergic symptoms to test product of this clinical trial
(8) Subjects who have extremely irregular dietary habit, and have irregular life rhythm such as shift or midnight workers
(9) Subjects who are participating in the other clinical trial, or have participated in the other one during the past 4 weeks, or plan to enroll in the other one during scheduled period in this trial
(10) Subjects who have made a component blood donation or a blood donation of 200 mL within the last one month prior to this clinical trial
(11) Male subjects who have made a blood donation of 400 mL within the last three months prior to this clinical trial
(12) Female subjects who have made a blood donation of 400 mL within the last four months prior to this clinical trial
(13) Male subjects who have made a blood donation in amounts greater than 1,200 mL including the estimated volume of blood sampling in this clinical trial within the last one year prior to this clinical trial
(14) Female subjects who have made a blood donation in amounts greater than 800 mL including the estimated volume of blood sampling in this clinical trial within the last one year prior to this clinical trial
(15) Subjects judged as unsuitable for this clinical trial by the investigator or sub investigator.
100
1st name | Yoshitaka |
Middle name | |
Last name | Hirose |
House Wellness Foods Corporation
Research and Development Institute
664-0011
Imoji 3-20, Itami, Hyogo
072-778-1127
Hirose_Yoshitaka@house-wf.co.jp
1st name | Yusuke |
Middle name | |
Last name | Tanaka |
House Wellness Foods Corporation
Research and Development Institute
664-0011
Imoji 3-20, Itami, Hyogo
072-778-1127
Tanaka_Yuusuke@house-wf.co.jp
House Wellness Foods Corporation Research and Development Institute
House Wellness Foods Corporation
Profit organization
Institutional Review Board of Chiyoda Paramedical Care Clinic
2F Chushin Building, 3-3-5 Uchikanda Chiyoda-ku, Tokyo 101-0047, Japan
03-5297-5548
IRB@cpcc.co.jp
NO
2017 | Year | 11 | Month | 22 | Day |
Unpublished
Completed
2017 | Year | 10 | Month | 17 | Day |
2017 | Year | 09 | Month | 22 | Day |
2017 | Year | 11 | Month | 24 | Day |
2018 | Year | 03 | Month | 14 | Day |
2018 | Year | 06 | Month | 13 | Day |
2017 | Year | 11 | Month | 22 | Day |
2019 | Year | 05 | Month | 27 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000034276
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