UMIN-CTR Clinical Trial

Unique ID issued by UMIN UMIN000031447
Receipt number R000035859
Scientific Title A study for safety evaluation of excess consumption of calcium.
Date of disclosure of the study information 2018/02/25
Last modified on 2018/08/24 13:39:43

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Basic information

Public title

A study for safety evaluation of excess consumption of calcium.

Acronym

A study for safety evaluation of excess consumption of calcium.

Scientific Title

A study for safety evaluation of excess consumption of calcium.

Scientific Title:Acronym

A study for safety evaluation of excess consumption of calcium.

Region

Japan


Condition

Condition

Healthy adult

Classification by specialty

Adult

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

This study examines safety of overconsumption (4 weeks) of a test food.

Basic objectives2

Safety

Basic objectives -Others


Trial characteristics_1


Trial characteristics_2


Developmental phase



Assessment

Primary outcomes

Existence of side effects and adverse events(Week 0, Week 2, Week 4, 2 weeks after the end of ingestion of a test food)

Key secondary outcomes

Doctor's questions, Blood pressure, pulsation, Weight, body fat percentage, BMI, Blood biochemical test, Hematologic test, Urine analysis (Week 0, Week 2, Week 4, 2 weeks after the end of ingestion of a test food)


Base

Study type

Interventional


Study design

Basic design

Single arm

Randomization

Non-randomized

Randomization unit


Blinding

Open -no one is blinded

Control

Uncontrolled

Stratification


Dynamic allocation


Institution consideration


Blocking


Concealment



Intervention

No. of arms

1

Purpose of intervention

Treatment

Type of intervention

Food

Interventions/Control_1

Oral intake of the test foods (255g in a day for 4 weeks)

Interventions/Control_2


Interventions/Control_3


Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

20 years-old <=

Age-upper limit

65 years-old >

Gender

Male and Female

Key inclusion criteria

(1)Healthy adults aged 20 to 64 years old.
(2)Subjects giving written informed consent.

Key exclusion criteria

(1)Subjects who are given continuous treatment by taking medicines.
(2)Individuals who excessively take calcium (total(test foods and usual meals) amount of calcium over 2500mg/day).
(3)Subjects who have previous and/or current medical history of kidney stones, Ureteral stones.
(4)Subjects who constantly use oral medicines, functional foods and/or supplements having a possibility of affecting test results.
(5)Subjects who have previous and/or current medical history of serious disease (e.g., heart, liver, kidney, digestive organ).
(6)Females who are pregnant or lactating, and females who could become pregnant or lactating during test period.
(7)Subjects who excessive alcohol intake.
(8)Subjects who have extremely irregular dining habits, and subjects who have midnight work or irregular shift work.
(9)Subjects who have previous medical history of drug and/or food allergy.
(10)Subjects who are participating the other clinical tests. Subjects who participated within 4-weeks prior to the current study and/or who plan to participate the other clinical tests.
(11)Subjects who donated over 200mL blood and/or blood components within the last one month to the current study.
(12)Subjects who donated over 400mL blood and/or blood components within the last three month to the current study.
(13)Females who donated over 400mL blood and/or blood components within the last four month to the current study.
(14)Males who will be collected over 1200mL blood and/or blood components, when the sampling amounts within the last twelve month are adding to the planned sampling amounts of this study.
(15)Females who will be collected over 800mL blood and/or blood components when, the sampling amounts within the last twelve month are adding to the planned sampling amounts of this study.
(16)Others who have been determined ineligible by principal investigator or sub-investigator.

Target sample size

20


Research contact person

Name of lead principal investigator

1st name
Middle name
Last name Haruhi Shimizu

Organization

Maruha Nichiro Corporation

Division name

Chilled foods department

Zip code


Address

3-2-20, Toyosu, Koto-Ku, Tokyo, 135-8608 Japan

TEL

03-6833-4148

Email

har-shimizu@maruha-nichiro.co.jp


Public contact

Name of contact person

1st name
Middle name
Last name Hiroyuki Mitsumoto

Organization

Maruha Nichiro Corporation

Division name

Central Research Institute

Zip code


Address

16-2, Wadai, Tsukuba-City, Ibaraki, 300-4295 Japan

TEL

029-864-6712

Homepage URL


Email

h-mitsumoto@maruha-nichiro.co.jp


Sponsor or person

Institute

CPCC Company Limited

Institute

Department

Personal name



Funding Source

Organization

Maruha Nichiro Corporation

Organization

Division

Category of Funding Organization

Profit organization

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization


Address


Tel


Email



Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2018 Year 02 Month 25 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled


Results


Results date posted


Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Completed

Date of protocol fixation

2018 Year 02 Month 15 Day

Date of IRB


Anticipated trial start date

2018 Year 02 Month 26 Day

Last follow-up date

2018 Year 04 Month 19 Day

Date of closure to data entry


Date trial data considered complete

2018 Year 05 Month 24 Day

Date analysis concluded

2018 Year 05 Month 31 Day


Other

Other related information



Management information

Registered date

2018 Year 02 Month 23 Day

Last modified on

2018 Year 08 Month 24 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000035859


Research Plan
Registered date File name

Research case data specifications
Registered date File name

Research case data
Registered date File name