Unique ID issued by UMIN | UMIN000036127 |
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Receipt number | R000041158 |
Scientific Title | Effect of food-derived powder ingestion on postprandial blood components. |
Date of disclosure of the study information | 2019/03/08 |
Last modified on | 2019/07/19 12:14:46 |
Effect of food-derived powder ingestion on postprandial blood components.
Effect of food-derived powder ingestion on postprandial blood components.
Effect of food-derived powder ingestion on postprandial blood components.
Effect of food-derived powder ingestion on postprandial blood components.
Japan |
Healthy adults
Endocrinology and Metabolism | Adult |
Others
NO
The aim of this study is to compare the effects of food-derived powder containing diets with control diet on postprandial blood components in healthy adults.
Efficacy
Blood component concentration of 30, 60, 120, 240 minutes after single ingestion of food-derived powder containing diets or control diet.
Cognitive function, fatigue, body temperature, questionnaire, etc. after single ingestion of food-derived powder containing diets or control diet.
Interventional
Cross-over
Randomized
Individual
Single blind -participants are blinded
Placebo
4
Treatment
Food |
Control diet consumption > wash out (more than 5 days) > test diet A consumption > wash out (more than 5 days) > test diet B consumption > wash out (more than 5 days) > test diet C consumption
test diet A consumption > wash out (more than 5 days) > test diet B consumption > wash out (more than 5 days) > test diet C consumption > wash out (more than 5 days) > Control diet consumption
est diet B consumption > wash out (more than 5 days) > test diet C consumption > wash out (more than 5 days) > Control diet consumption > wash out (more than 5 days) > test diet A consumption
test diet C consumption > wash out (more than 5 days) > Control diet consumption > wash out (more than 5 days) > test diet A consumption > wash out (more than 5 days) > test diet B consumption
20 | years-old | <= |
60 | years-old | >= |
Male
1) Subjects who are Japanese male.
Age >=20 and <=60 years.
2) Informed consent provided
3) Able to follow the instructions of the study team
1) Serious disorder
2)Regular hospital visit and medication intended to cure
3) Food allergy and suspected food allergy (Self-reported)
4)Subjects judged by the investigator/project leader to be ineligible for other reasons
20
1st name | |
Middle name | |
Last name | Koichi Misawa |
Kao Corporation
Biological Science Research
2606, Akabane, Ichikai-machi, haga-gun, Tochigi, 321-3497, JAPAN
+81-285-68-7828
misawa.koichi@kao.com
1st name | |
Middle name | |
Last name | Michiko Yano |
Kao Corporation
Biological Science Research
2606, Akabane, Ichikai-machi, haga-gun, Tochigi, 321-3497, JAPAN
+81-285-68-7164
yano.michiko@kao.com
Kao Corporation
Kao Corporation
Profit organization
NO
花王株式会社(栃木県)
2019 | Year | 03 | Month | 08 | Day |
Unpublished
No longer recruiting
2018 | Year | 09 | Month | 19 | Day |
2018 | Year | 09 | Month | 19 | Day |
2018 | Year | 10 | Month | 01 | Day |
2019 | Year | 07 | Month | 19 | Day |
2019 | Year | 03 | Month | 08 | Day |
2019 | Year | 07 | Month | 19 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000041158
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