UMIN-CTR Clinical Trial

Unique ID issued by UMIN UMIN000037069
Receipt number R000042240
Scientific Title A Study on the Effect of Test Food on the Defecation and Intestinal flora
Date of disclosure of the study information 2019/06/17
Last modified on 2021/01/28 10:12:09

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Basic information

Public title

A Study on the Effect of Test Food on the Defecation and Intestinal flora

Acronym

A Study on the Effect of Test Food on the Defecation and Intestinal flora

Scientific Title

A Study on the Effect of Test Food on the Defecation and Intestinal flora

Scientific Title:Acronym

A Study on the Effect of Test Food on the Defecation and Intestinal flora

Region

Japan


Condition

Condition

Healthy people

Classification by specialty

Not applicable

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

To examine the effect of test food on the defecation and intestinal flora

Basic objectives2

Efficacy

Basic objectives -Others


Trial characteristics_1


Trial characteristics_2


Developmental phase



Assessment

Primary outcomes

Questionnaire of defecation frequency and Bristol stool form scale

Key secondary outcomes

Variation of the intestinal flora, Questionnaire of QOL, Taste test of sweety


Base

Study type

Interventional


Study design

Basic design

Parallel

Randomization

Randomized

Randomization unit

Individual

Blinding

Double blind -all involved are blinded

Control

Placebo

Stratification


Dynamic allocation


Institution consideration


Blocking


Concealment



Intervention

No. of arms

2

Purpose of intervention

Treatment

Type of intervention

Food

Interventions/Control_1

Consume a test food.

Interventions/Control_2

Consume placebo food.

Interventions/Control_3


Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

18 years-old <=

Age-upper limit

60 years-old >

Gender

Male and Female

Key inclusion criteria

1. Subjects who can understand the trial, make self-judgment and are voluntarily giving written informed consent.
2. Subjects with a tendency for constipation (at 2-5 times of defecation per week)
3. Subjects who can be considered appropriate for the participation on this exam by study physician.

Key exclusion criteria

1, Subjects who have the habit of taking a lot of vegetables ( more than 350g a day )
2, Subjects who cannot limit use of those (medicine (laxatives, intestinal preparation), a health food, a food for specified health use, functional indication food, a healthy supplement, a cereal, a supplement, a food containing lots of lactic acid bacterium or the oligosaccharide) which may influence the bowel movement after agreement acquisition.
3 , Subjects currently undergoing treatment with digestive diseases that affect the study or having a surgical history of digestive system (except appendicectomy)
4, Subjects who have diseases (irritable enteritis, ulcerative colitis, etc.) affecting bowel movement or a history of these diseases
5, Subjects having diseases (diabetes mellitus, liver disease, kidney disease, heart disease, etc.) or having a history of serious diseases, being treated under kinesiology and dietary cure under physician.
6, Subjects who have diseases that regularly needs medication or a history of serious diseases which needed medication treatment.
7, Subjects with drug allergy or alimentary allergy.
8, Subjects who are judged from the answer to background questionnaire to be inappropriate as a subject
9, Subjects who plan to become pregnant after informed consent for the current study or are pregnant or lactating.
10, Individuals who are judged by the study physician to be inappropriate as a subject.

Target sample size

30


Research contact person

Name of lead principal investigator

1st name Atsuhiko
Middle name
Last name Takahashi

Organization

Nihon University Junior College

Division name

Department of Food and Nutrition, Advanced Course of Food and Nutrition

Zip code

411-8555

Address

2-31-145, bunkyo-cho, mishima City, Shizuoka

TEL

055-980-0840

Email

takahashi.atsuhiko@nihon-u.ac.jp


Public contact

Name of contact person

1st name Atsuhiko
Middle name
Last name Takahashi

Organization

Nihon University Junior College

Division name

Department of Food and Nutrition, Advanced Course of Food and Nutrition

Zip code

411-8555

Address

2-31-145, bunkyo-cho, mishima City, Shizuoka

TEL

055-980-0840

Homepage URL


Email

takahashi.atsuhiko@nihon-u.ac.jp


Sponsor or person

Institute

Nihon University Junior College

Institute

Department

Personal name



Funding Source

Organization

Mizkan Holdings Co., Ltd.

Organization

Division

Category of Funding Organization

Profit organization

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization

Nihon University College of International Relations Ethical Review Committee

Address

2-31-145, bunkyo-cho, mishima City, Shizuoka

Tel

055-980-0801

Email

takahashi.atsuhiko@nihon-u.ac.jp


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2019 Year 06 Month 17 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled

29

Results

Results date posted

2021 Year 01 Month 28 Day

Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Completed

Date of protocol fixation

2019 Year 06 Month 11 Day

Date of IRB

2019 Year 06 Month 11 Day

Anticipated trial start date

2019 Year 06 Month 24 Day

Last follow-up date

2020 Year 02 Month 29 Day

Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2019 Year 06 Month 14 Day

Last modified on

2021 Year 01 Month 28 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000042240


Research Plan
Registered date File name

Research case data specifications
Registered date File name

Research case data
Registered date File name