UMIN-CTR Clinical Trial

Unique ID issued by UMIN UMIN000040336
Receipt number R000046031
Scientific Title Study on the effects of dietary education on the basis of breakfast intake of schoolchildren for different subjects
Date of disclosure of the study information 2020/05/08
Last modified on 2021/10/14 11:20:32

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Basic information

Public title

Study on the effects of dietary education on the basis of breakfast intake of schoolchildren for different subjects

Acronym

Study on the effects of dietary education on the basis of breakfast intake of schoolchildren

Scientific Title

Study on the effects of dietary education on the basis of breakfast intake of schoolchildren for different subjects

Scientific Title:Acronym

Study on the effects of dietary education on the basis of breakfast intake of schoolchildren

Region

Japan


Condition

Condition

Healthy children
Healthy adults

Classification by specialty

Adult Child

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

To clarify the actual condition of schoolchildren's breakfast contents and the effects of dietary education on the basis of breakfast intake for different subjects (children and/or their parents).

Basic objectives2

Efficacy

Basic objectives -Others


Trial characteristics_1


Trial characteristics_2

Pragmatic

Developmental phase

Not applicable


Assessment

Primary outcomes

Frequency of balanced breakfast intake

Key secondary outcomes

Awareness of breakfast intake, food and nutrient intakes, and health status


Base

Study type

Interventional


Study design

Basic design

Parallel

Randomization

Randomized

Randomization unit

Cluster

Blinding

Open -but assessor(s) are blinded

Control

No treatment

Stratification

YES

Dynamic allocation

NO

Institution consideration


Blocking


Concealment

Central registration


Intervention

No. of arms

4

Purpose of intervention

Educational,Counseling,Training

Type of intervention

Behavior,custom

Interventions/Control_1

Schoolchildren receive a dietary education about balanced breakfast (once in class and twice during school lunch).
Their parents receive a dietary education about balanced breakfast (twice distribution of educational materials).

Interventions/Control_2

Schoolchildren receive a dietary education about balanced breakfast (once in class and twice during school lunch).
Their parents do not receive the dietary education.

Interventions/Control_3

Schoolchildren do not receive a dietary education.
Their parents receive a dietary education about balanced breakfast (twice distribution of educational materials).

Interventions/Control_4

Neither schoolchildren nor their parents receive a dietary education.

Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

10 years-old <=

Age-upper limit

11 years-old >=

Gender

Male and Female

Key inclusion criteria

Fifth grade children belonging to elementary school in the area

Key exclusion criteria

Not applicable

Target sample size

1000


Research contact person

Name of lead principal investigator

1st name Toshiko
Middle name
Last name Kuwano

Organization

University of Shizuoka

Division name

School of Food and Nutritional Sciences

Zip code

422-8526

Address

52-1 Yada, Suruga-ku, Shizuoka-shi, Shizuoka 422-8526, Japan

TEL

054-264-5513

Email

kuwano@u-shizuoka-ken.ac.jp


Public contact

Name of contact person

1st name Toshiko
Middle name
Last name Kuwano

Organization

University of Shizuoka

Division name

School of Food and Nutritional Sciences

Zip code

422-8526

Address

52-1 Yada, Suruga-ku, Shizuoka-shi, Shizuoka 422-8526, Japan

TEL

054-264-5513

Homepage URL


Email

kuwano@u-shizuoka-ken.ac.jp


Sponsor or person

Institute

University of Shizuoka

Institute

Department

Personal name



Funding Source

Organization

University of Shizuoka

Organization

Division

Category of Funding Organization

Local Government

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization

The Ethics Committee of the University of Shizuoka

Address

52-1 Yada, Suruga-ku, Shizuoka-shi, Shizuoka 422-8526, Japan

Tel

054-264-5103

Email

tyous10@u-shizuoka-ken.ac.jp


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2020 Year 05 Month 08 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled


Results


Results date posted


Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

No longer recruiting

Date of protocol fixation

2019 Year 10 Month 31 Day

Date of IRB

2019 Year 12 Month 19 Day

Anticipated trial start date

2021 Year 04 Month 01 Day

Last follow-up date

2022 Year 03 Month 31 Day

Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2020 Year 05 Month 08 Day

Last modified on

2021 Year 10 Month 14 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000046031


Research Plan
Registered date File name

Research case data specifications
Registered date File name

Research case data
Registered date File name