UMIN-CTR Clinical Trial

Unique ID issued by UMIN UMIN000041668
Receipt number R000047561
Scientific Title Studies on the pharmacokinetics of useful ingredients after intake of processed food derived from natural products for healthy subjects
Date of disclosure of the study information 2020/09/03
Last modified on 2022/03/31 10:31:22

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Basic information

Public title

Studies on the pharmacokinetics of useful ingredients after intake of processed food derived from natural products for healthy subjects

Acronym

Studies on the pharmacokinetics of useful ingredients after intake of processed food derived from natural products for healthy subjects

Scientific Title

Studies on the pharmacokinetics of useful ingredients after intake of processed food derived from natural products for healthy subjects

Scientific Title:Acronym

Studies on the pharmacokinetics of useful ingredients after intake of processed food derived from natural products for healthy subjects

Region

Japan


Condition

Condition

healthy subject

Classification by specialty

Adult

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

This study aim to evaluate the pharmacokinetics of useful ingredients in blood after a single intake test of processed food derived from natural products.

Basic objectives2

Pharmacokinetics

Basic objectives -Others


Trial characteristics_1


Trial characteristics_2


Developmental phase



Assessment

Primary outcomes

Blood carotenoid contents
Amino acid contents in blood
Changes in blood antioxidant index

Key secondary outcomes



Base

Study type

Interventional


Study design

Basic design

Single arm

Randomization

Non-randomized

Randomization unit


Blinding

Open -no one is blinded

Control

Uncontrolled

Stratification


Dynamic allocation


Institution consideration


Blocking


Concealment



Intervention

No. of arms

1

Purpose of intervention

Prevention

Type of intervention

Food

Interventions/Control_1

Single ingestion of processed food derived from natural products with known concentrations of useful ingredients

Interventions/Control_2


Interventions/Control_3


Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

18 years-old <=

Age-upper limit

60 years-old >

Gender

Male

Key inclusion criteria

1.Persons who were obtained written consent based on the subject's free will for participating in this study after receiving a sufficient explanation.
2.In principle, persons who are in their thirties at the time of obtaining consent.
3.Persons who live near the implementation facility.

Key exclusion criteria

1. Persons who suspected of impaired renal function.
2. Persons who may develop allergies related to the test
3. Persons who are with smoking habits.
4. Persons who have participated in other clinical studies at the start of this study.
5.Persons who are judged to be inappropriate by the investigator.

Target sample size

10


Research contact person

Name of lead principal investigator

1st name Tetsuo
Middle name
Last name Nomiyama

Organization

Shinshu university school of medicine

Division name

Department of preventive medicine and public health

Zip code

390-8621

Address

Asahi 3-1-1, Matsumoto, Nagano, Japan

TEL

0263-37-2622

Email

nomiyama@shinshu-u.ac.jp


Public contact

Name of contact person

1st name Hirokazu
Middle name
Last name Toubou

Organization

Shinshu university school of medicine

Division name

Department of preventive medicine and public health

Zip code

390-8621

Address

Asahi 3-1-1, Matsumoto, Nagano, Japan

TEL

0263-37-2622

Homepage URL


Email

htoubou@shinshu-u.ac.jp


Sponsor or person

Institute

Shinshu university

Institute

Department

Personal name



Funding Source

Organization

Hagihara Farm Production Institute Co., Ltd

Organization

Division

Category of Funding Organization

Profit organization

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization

the Ethics Review Committee of Shinshu University School of Medicine

Address

Asahi 3-1-1, Matsumoto, Nagano, Japan

Tel

0263-37-2572

Email

mdrinri@shinshu-u.ac.jp


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2020 Year 09 Month 03 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled

10

Results


Results date posted


Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Completed

Date of protocol fixation

2020 Year 07 Month 09 Day

Date of IRB

2020 Year 08 Month 03 Day

Anticipated trial start date

2020 Year 09 Month 01 Day

Last follow-up date

2020 Year 10 Month 03 Day

Date of closure to data entry

2020 Year 11 Month 06 Day

Date trial data considered complete

2020 Year 11 Month 16 Day

Date analysis concluded

2022 Year 05 Month 01 Day


Other

Other related information



Management information

Registered date

2020 Year 09 Month 03 Day

Last modified on

2022 Year 03 Month 31 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000047561


Research Plan
Registered date File name

Research case data specifications
Registered date File name

Research case data
Registered date File name