Unique ID issued by UMIN | UMIN000042809 |
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Receipt number | R000048870 |
Scientific Title | Evaluation of effects of combination of tomato and test food on bioavailability of nutrients |
Date of disclosure of the study information | 2020/12/23 |
Last modified on | 2022/06/17 08:20:48 |
Evaluation of effects of combination of tomato and test food on bioavailability of nutrients
Evaluation of effects of combination of tomato and test food on bioavailability of nutrients
Evaluation of effects of combination of tomato and test food on bioavailability of nutrients
Evaluation of effects of combination of tomato and test food on bioavailability of nutrients
Japan |
Healthy subjects
Not applicable | Adult |
Others
NO
To Evaluate effects of combination of tomato and test food on bioavailability of the nutrients from tomato
Efficacy
Levels of the nutrients in blood
Interventional
Cross-over
Randomized
Individual
Open -no one is blinded
Placebo
2
Prevention
Food |
Consumption of the placebo food once a day
-> washout period (about 7 days)
-> consumption of the active food once a day
Consumption of the active food once a day
-> washout period (about 7 days)
-> consumption of the placebo food once a day
20 | years-old | <= |
40 | years-old | > |
Male and Female
1) Healthy males and females aged 20 to 39 years old when informed consent acquisition
2) Subjects giving written informed consent
1) Subjects with BMI > 25 kg/m^2
2) Subjects with hyperlipidemia
3) Subjects with history of digestive surgical operation
4) Subjects who receive treatments and medications
5) Subjects with low bioavailability of the nutrients
6) Subjects who consume raw tomatoes, tomato juice, or processed tomato products more than 3 days per week
7) Subjects who are pregnant or breast-feeding or willing to be pregnant during this study
8) Subjects who have allergic to active food or placebo food
9) Subjects who habitually smoke
10) Subjects who participate in other clinical trials when informed consent acquisition
11) Others who have been determined ineligible by principal investigator
24
1st name | Shigenori |
Middle name | |
Last name | Suzuki |
KAGOME CO., LTD.
Nature & Wellness Research Department
3292762
17 Nishitomiyama, Nasushiobara city, Tochigi, Japan
0287-36-2935
Shigenori_Suzuki@kagome.co.jp
1st name | Makoto |
Middle name | |
Last name | Ichinohe |
CPCC Company Limited
Planning & Sales Department
101-0047
4F Sanwauchikanda Building, 3-3-5 Uchikanda Chiyoda-ku, Tokyo 101-0047, JAPAN
03-5297-3112
cpcc-contact@cpcc.co.jp
KAGOME CO., LTD.
KAGOME CO., LTD.
Profit organization
CPCC Company Limited
Kagome Ethics Committee
3-21-1, F tower, Hamacho, Nihonbashi, Tyuo-ku, Tokyo, Japan
03-5623-8501
Takuji_Hayakawa@kagome.co.jp
YES
2020-R18
Kagome Ethics Committee
KGM20C1
Institutional Review Board of Chiyoda Paramedical Care Clinic
チヨダパラメディカルケアクリニック
2020 | Year | 12 | Month | 23 | Day |
Published
24
Main results already published
2020 | Year | 12 | Month | 21 | Day |
2020 | Year | 12 | Month | 18 | Day |
2021 | Year | 07 | Month | 01 | Day |
2021 | Year | 07 | Month | 31 | Day |
2020 | Year | 12 | Month | 22 | Day |
2022 | Year | 06 | Month | 17 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000048870
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Research case data specifications | |
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