UMIN-CTR Clinical Trial

Unique ID issued by UMIN UMIN000043386
Receipt number R000049527
Scientific Title A Study on the Effect of Plant-Derived Product on Immune Function -A Randomized, Double-blind, Placebo-controlled, Parallel-group Study-
Date of disclosure of the study information 2021/02/20
Last modified on 2023/11/29 16:22:03

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Basic information

Public title

A Study on the Effect of Plant-Derived Product on Immune Function
-A Randomized, Double-blind, Placebo-controlled, Parallel-group Study-

Acronym

A Study on the Effect of Plant-Derived Product on Immune Function

Scientific Title

A Study on the Effect of Plant-Derived Product on Immune Function
-A Randomized, Double-blind, Placebo-controlled, Parallel-group Study-

Scientific Title:Acronym

A Study on the Effect of Plant-Derived Product on Immune Function

Region

Japan


Condition

Condition

No

Classification by specialty

Adult

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

To confirm the effect of plant-derived products on immune function.

Basic objectives2

Efficacy

Basic objectives -Others


Trial characteristics_1


Trial characteristics_2


Developmental phase



Assessment

Primary outcomes

Salivary sIgA

Key secondary outcomes

Skin moisture content
Physical condition questionnaire


Base

Study type

Interventional


Study design

Basic design

Parallel

Randomization

Randomized

Randomization unit

Individual

Blinding

Double blind -all involved are blinded

Control

Placebo

Stratification


Dynamic allocation


Institution consideration


Blocking


Concealment



Intervention

No. of arms

2

Purpose of intervention

Treatment

Type of intervention

Food

Interventions/Control_1

Plant-Derived Products, 4 weeks consumption

Interventions/Control_2

Placebo Products, 4 weeks consumption

Interventions/Control_3


Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

20 years-old <=

Age-upper limit

65 years-old >

Gender

Male and Female

Key inclusion criteria

(1)Healthy males and females aged 20 to 64 years-old.
(2)Subjects who can make self-judgment and are voluntarily giving written informed consent.

Key exclusion criteria

Subjects (who)
(1)have a faster salivary sIgA secretion rate.
(2)have a constipation tendency.
(3)contract diseases (e.g., diabetes, liver disease, kidney disease, heart disease, respiratory disease, endocrine disease and/or metabolic disease).
(4)have a chronic disease and regularly use medications.
(5)can't stop using supplements and/or functional foods (including Food for Specified Health Uses or Foods with Function Claims) affecting immune functions.
(6)can't stop taking foods containing lactic acid bacteria, bifidobacteria, oligosaccharides, and/or live bacteria during test periods.
(7)get intense exercises (e.g., muscle training in the gym) more than 3 times a week.
(8)are under treatment for periodontal disease.
(9)used antibiotics within the last two weeks prior to the screening.
(10)can't stop drinking from a day before each measurement.
(11)have declared an allergic reaction to test foods.
(12)have a history and/or a surgical history of digestive disease affecting digestion and absorption.
(13)plan to become pregnant after informed consent, pregnant or lactating.
(14)are under treatment for or have a history of drug addiction and/or alcoholism.
(15)are shiftworker and/or midnight-shift worker.
(16)are participating and/or had participated and/or are planning to participate in other clinical studies that affect this study.
(17)with skin disease, such as atopic dermatitis.
(18)with strange skin conditions at measurement points.
(19)neglect skin care.
(20)can't avoid direct sunlight exposure, such as sunburn, during test periods.
(21)had been conducted an operation or beauty treatment on the test spot in the past 6 months.
(22)are judged unsuitable for the study by the investigator for other reasons.

Target sample size

40


Research contact person

Name of lead principal investigator

1st name Takayuki
Middle name
Last name Kado

Organization

TOYO SHINYAKU Co., Ltd.

Division name

Clinical and analytical research center

Zip code

841-0005

Address

7-28 Yayoigaoka, Tosu-Shi, Saga, Japan

TEL

0942-81-3555

Email

kadot@toyoshinyaku.co.jp


Public contact

Name of contact person

1st name Nobutaka
Middle name
Last name Kusaba

Organization

TOYO SHINYAKU Co., Ltd.

Division name

Clinical and analytical research center

Zip code

841-0005

Address

7-28 Yayoigaoka, Tosu-Shi, Saga, Japan

TEL

0942-81-3555

Homepage URL


Email

gakujutsu@toyoshinyaku.co.jp


Sponsor or person

Institute

TOYO SHINYAKU Co., Ltd.

Institute

Department

Personal name



Funding Source

Organization

TOYO SHINYAKU Co., Ltd.

Organization

Division

Category of Funding Organization

Profit organization

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization

Miura Clinic, Medical Corporation Kanonkai IRB

Address

9F Higashitenma building, 1-7-17 Higashitenma, Kita-ku, Osaka, Osaka, Japan

Tel

06-6135-5200

Email

mterashima@miura-cl.jp


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2021 Year 02 Month 20 Day


Related information

URL releasing protocol

https://center6.umin.ac.jp/cgi-open-bin/ctr/ctr_view.cgi?recptno=R000049527

Publication of results

Published


Result

URL related to results and publications

http://www.pieronline.jp/content/article/0386-3603/51070/1053

Number of participants that the trial has enrolled

38

Results

Statistically significant difference was confirmed in the salivary sIgA secretion rate.

Results date posted

2023 Year 11 Month 29 Day

Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics

Males and females aged 20 to 64 years old.

Participant flow

Enrolled(n=38)
Completed(n=37)
Analyzed(n=33)

Adverse events

No adverse events were observed that be related to test food.

Outcome measures

Salivary sIgA secretion rate

Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Completed

Date of protocol fixation

2021 Year 02 Month 01 Day

Date of IRB

2021 Year 02 Month 18 Day

Anticipated trial start date

2021 Year 03 Month 01 Day

Last follow-up date

2021 Year 05 Month 06 Day

Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2021 Year 02 Month 19 Day

Last modified on

2023 Year 11 Month 29 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000049527


Research Plan
Registered date File name

Research case data specifications
Registered date File name

Research case data
Registered date File name