Unique ID issued by UMIN | UMIN000044381 |
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Receipt number | R000050699 |
Scientific Title | Verification of the effects induced by test-food intakes on gut microenvironment and IgA |
Date of disclosure of the study information | 2021/06/02 |
Last modified on | 2022/11/01 18:46:45 |
Verification of the effects induced by test-food intakes on gut microenvironment and IgA
Verification of the effects induced by test-food intakes on gut microenvironment and IgA
Verification of the effects induced by test-food intakes on gut microenvironment and IgA
Verification of the effects induced by test-food intakes on gut microenvironment and IgA
Japan |
Healthy male/female adults
Not applicable | Adult |
Others
NO
In order to evaluate some kind of effect on gut microenvironment and fecal IgA, by the test-food ingestion for 4 weeks.
Efficacy
Fecal IgA level
1. Gut microbiota
2. Gut metabolites
3. Nonspecific serum IgE
4. Food frequency questionnaire (short version of FFQ)
5. Body composition (body weight, internal water content, muscle mass, protein content, mineral content, body fat quantity, body fat percentage, skeletal muscle mass, basal metabolic rate, body mass index, InBody score, abdominal circumference, bone mineral content)
6. Defecation status (the number of days, frequency, quantity, property, color, feeling of incomplete evacuation, abdominal pain, fecal odor)
7. Changes in clinical examination value
8. Constipation assessment scale-mid term
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Treatment
Food |
Ingestion of the test food (50.0 g) with milk (200 mL) to the subject every morning, for 4 weeks.
Ingestion of the placebo food (57.3 g) with milk (200 mL) to the subject every morning, for 4 weeks.
20 | years-old | <= |
60 | years-old | > |
Male and Female
(1)At informed consent, male/female subjects aged more than or equal to 20, and less than 60.
(2)Subjects who get into a habit of having breakfast, and will be able to replace their breakfast by the test food.
(3)Subjects who have a bowel evacuation for 3 to 7 times in a week.
(4)Subjects who show understanding of the study procedures and agreement with participating in the study, by written informed consent prior to the study.
(1)Subjects who take cereal more than 3 times a week.
(2)Subjects who have a plan or who have taken medication within a month before the trial start, which would affect the trial result.
(3)Subjects who are regularly consuming food for specified health uses, food with function claims, supplement and/or health foods which would affects the trial results for more than 3 times a week.
(4)Subjects who cannot drink milk.
(5)Subjects with lactose intolerance.
(6)Subjects who had undergone appendectomy.
(7)Subjects who have received the surgery which would affect the trial result within half a year before obtaining a consent.
(8)Subjects who have previous/current medical history of severe cardiac, hepatic, renal or digestive diseases.
(9)Subjects who are suspected of seriously chronic/acute infectious diseases.
(10)Subjects who are planning to receive vaccination during this trial.
(11)Pregnant, possibly pregnant, or lactating women.
(12)Subjects who take excessive alcohol.
(13)Subjects with smoking habit, now and/or within a year before this trial.
(14)Subjects with irregular dietary habits.
(15)Subjects whose roomer is planning to join this trial.
(16)Subjects who are planning to change their life style considerably during this trial.
(17)Subjects who have food allergies.
(18)Subjects who are now under the other clinical tests with some kind of medicine/food, or participated in those within a month before this trial, or will join those after giving informed consent to participate in this trial.
(19-21)Subjects who donated their blood components and/or whole blood as below
- all subjects: 200 mL within a month
- males: 400 mL within the last 3 months
- females: 400 mL within the last 4 months to this trial.
(22-23)Subjects whose collected blood volume within the last 12 months would reach to following criteria after adding the blood collection in this study;
- males: 1,200 mL
- females: 800 mL
(24)Others who have been determined ineligible by principal/sub investigator.
68
1st name | Shinji |
Middle name | |
Last name | Fukuda |
Metabologenomics, Inc.
Headquarters
997-0052
246-2 Mizukami, Kakuganji, Tsuruoka, Yamagata, Japan
+81-235-64-0330
research@metagen.co.jp
1st name | Makoto |
Middle name | |
Last name | Ichinohe |
CPCC Company Limited
Clinical Planning Department
101-0047
4F Sanwa-Uchi-Kanda Building, 3-3-5 Uchi-Kanda, Chiyoda-ku, Tokyo , Japan
+81-3-5297-3112
cpcc-contact@cpcc.co.jp
CPCC Company Limited
Calbee, Inc.
Profit organization
Institutional Review Board of Chiyoda Paramedical Care Clinic
2F Sanwa-Uchi-Kanda Building, 3-3-5 Uchi-Kanda, Chiyoda-ku, Tokyo 101-0047, Japan
+81-3-5297-5548
IRB@cpcc.co.jp
NO
2021 | Year | 06 | Month | 02 | Day |
Unpublished
Completed
2021 | Year | 04 | Month | 21 | Day |
2021 | Year | 04 | Month | 16 | Day |
2021 | Year | 06 | Month | 02 | Day |
2021 | Year | 08 | Month | 05 | Day |
2021 | Year | 05 | Month | 31 | Day |
2022 | Year | 11 | Month | 01 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000050699
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