UMIN-ICDS Clinical Trial

Unique ID issued by UMIN UMIN000036477
Receipt number R000041558
Scientific Title Effect of a Food Containing Beta-cryptoxanthin to Lipid Metabolism, Liver Function, Glucose Metabolism and Body Fat.
Date of disclosure of the study information 2019/04/11
Last modified on 2019/09/17 17:21:11

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Basic information

Public title

Effect of a Food Containing Beta-cryptoxanthin to Lipid Metabolism, Liver Function, Glucose Metabolism and Body Fat.

Acronym

Effect of a Food Containing Beta-cryptoxanthin to Lipid Metabolism, Liver Function, Glucose Metabolism and Body Fat.

Scientific Title

Effect of a Food Containing Beta-cryptoxanthin to Lipid Metabolism, Liver Function, Glucose Metabolism and Body Fat.

Scientific Title:Acronym

Effect of a Food Containing Beta-cryptoxanthin to Lipid Metabolism, Liver Function, Glucose Metabolism and Body Fat.

Region

Japan


Condition

Condition

N/A (healthy adults)

Classification by specialty

Adult

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

This study aims to examine effect of a food to lipid metabolism, liver function, glucose metabolism and body fat (a randomized, double-blind, placebo-controlled, parallel-group study).

Basic objectives2

Safety,Efficacy

Basic objectives -Others


Trial characteristics_1


Trial characteristics_2


Developmental phase



Assessment

Primary outcomes

[1]LDL-cholesterol (Screening, Week 6, Week 12).

Key secondary outcomes

*Secondary outcomes
[1]Indexes for lipid metabolism (Triglyceride, total cholesterol, HDL cholesterol, atherogenic index, non-HDL cholesterol) (Screening, Week 6, Week 12).
[2]Indexes for liver function (Aspartate aminotransferase, alanine transaminase, gamma-glutamyltransferase) (Screening, Week 6, Week 12).
[3]indexes for glucose metabolism (Blood sugar, HbA1c, HOMA-IR) (Screening, Week 6, Week 12).
[4]Indexes for body fat (Weight, body fat percentage, BMI, waist girth, hip girth / waist-hip ratio) (Screening, Week 6, Week 12).

*Safety
[1]Blood pressure, pulsation (Week 0, Week 4, Week 8, Week 12).
[2]Hematologic test (Week 0, Week 4, Week 8, Week 12).
[3]Blood biochemical test (Week 0, Week 4, Week 8, Week 12).
[4]Urine analysis (Week 0, Week 4, Week 8, Week 12).
[5]Doctor's questions (Week 0, Week 4, Week 8, Week 12).
[6]Subject's diary (From the first day of ingestion of a test material to the last day of the test).

*Other index
[1]Serum beta-cryptoxanthin level (Screening, Week 12).


Base

Study type

Interventional


Study design

Basic design

Parallel

Randomization

Randomized

Randomization unit

Individual

Blinding

Double blind -all involved are blinded

Control

Placebo

Stratification


Dynamic allocation


Institution consideration


Blocking


Concealment



Intervention

No. of arms

2

Purpose of intervention

Treatment

Type of intervention

Food

Interventions/Control_1

Oral intake of the test product (3 tablets in a day; 12 weeks).

Interventions/Control_2

Oral intake of the placebo product (3 tablets in a day; 12 weeks).

Interventions/Control_3


Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

20 years-old <=

Age-upper limit

65 years-old >

Gender

Male and Female

Key inclusion criteria

[1]Healthy Japanese males and females aged 20-64 years.
[2]Individuals who are healthy and are not suffered from a chronic malady including skin disease.
[3]Individuals whose LDL cholesterol is 120 mg/dl - 139 mg/dl(1).
[4]Individuals whose written informed consent has been obtained.
[5]Individuals who can visit an inspection facility and be inspected in designated days.
[6]Individuals judged appropriate for the study by the principal.
(1)A standard value of LDL cholesterol is a target value and when total number of compatible individuals are less than 40, non-compatible individual(s) will be selected as a subject of the study.

Key exclusion criteria

[1]Individuals using medical products.
[2]Individuals who are or are under treatment or have a history of hyperlipidemia, and the other serious disorders.
[3]Individuals who used a drug to treat in the past 1 month.
[4]Individuals who have a history of serious hepatopathy, kidney damage, heart disease, lung disease, or blood disease.
[5]Individuals who have a history of digestive organ disease.
[6]Individuals whose BMI is over 30.
[7]Individuals with serious anemia.
[8]Individuals who are sensitive to a test product or other foods, and medical products.
[9]Individuals who have a nutritional or exercise guidance by a health care provider.
[10]Individuals who are on a diet or have changed an exercise habit in the past 2 months.
[11]Individuals who are alcoholism or excessively take alcohol expressed in an amount of alcohol over 60g/day.
[12]Individuals whose life style will change during the test period.
[13]Individuals who had a habit to ingest foods (ex. health-promoting foods) in the past 3 months or will ingest those foods during the test period.
[14]Individuals who have a habit to intake mandarin juice more than 2 times in 1 week.
[15]Individuals who had intaken averaged 1 mandarin in 1 week from Oct. 2018 to Mar. 2019.
[16]Individuals who regularly intake high beta-cryptoxanthin containing ingredients.
[17]Individuals who had a habit to ingest foods (ex. health-promoting foods) which adopt to improve lipid metabolism, liver function, glucose metabolism and body fat in the past 3 months or will ingest those foods during the test period.
[18]Individuals who donated blood over 200mL in the past 1 month or over 400mL in the past 3 months.
[19]Individuals who are or are possibly pregnant, or are lactating.
[20]Individuals who participated in other clinical studies in the past 3 months.
[21]Individuals who are or whose family is an employee of a health food company.
[22]Individuals judged inappropriate for the study by the principal.

Target sample size

40


Research contact person

Name of lead principal investigator

1st name Takahiro
Middle name
Last name Ono

Organization

Ueno-Asagao Clinic

Division name

Head

Zip code

110-0015

Address

6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN

TEL

+81-3-6240-1162

Email

info@ueno-asagao.clinc


Public contact

Name of contact person

1st name Ryoma
Middle name
Last name Shimizu

Organization

TES Holdings Co., Ltd.

Division name

Administrative Department of Clinical Trials

Zip code

110-0015

Address

6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN

TEL

+81-6801-8480

Homepage URL


Email

r.shimizu@tes-h.co.jp


Sponsor or person

Institute

TES Holdings Co., Ltd.

Institute

Department

Personal name



Funding Source

Organization

ARKRAY Inc.

Organization

Division

Category of Funding Organization

Profit organization

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization

Ueno-Asagao Clinic Ethical Review Committee

Address

Kairaku Building 6F, 2-7-5, Higashiueno, Taito-ku, Tokyo, 110-0015 JAPAN

Tel

+81-3-6240-1162

Email

jimukyoku@tes-h.co.jp


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2019 Year 04 Month 11 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled

40

Results


Results date posted


Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Completed

Date of protocol fixation

2019 Year 03 Month 15 Day

Date of IRB

2019 Year 03 Month 18 Day

Anticipated trial start date

2019 Year 04 Month 12 Day

Last follow-up date

2019 Year 07 Month 11 Day

Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2019 Year 04 Month 11 Day

Last modified on

2019 Year 09 Month 17 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/icdr_e/ctr_view.cgi?recptno=R000041558


Research Plan
Registered date File name

Research case data specifications
Registered date File name

Research case data
Registered date File name