UMIN-ICDS Clinical Trial

Unique ID issued by UMIN UMIN000050054
Receipt number R000057026
Scientific Title Evaluation of taste sensitivity and health effects of umami in patients with type 2 diabetes mellitus
Date of disclosure of the study information 2023/01/23
Last modified on 2024/01/29 14:59:26

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Basic information

Public title

Evaluation of taste sensitivity and health effects of umami in patients with type 2 diabetes mellitus

Acronym

Evaluation of taste sensitivity and health effects of umami in patients with type 2 diabetes mellitus

Scientific Title

Evaluation of taste sensitivity and health effects of umami in patients with type 2 diabetes mellitus

Scientific Title:Acronym

Evaluation of taste sensitivity and health effects of umami in patients with type 2 diabetes mellitus

Region

Japan


Condition

Condition

Patients with type 2 diabetes mellitus

Classification by specialty

Endocrinology and Metabolism

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

To identify lifestyle factors and biomarkers associated with decreased taste sensitivity in patients with type 2 diabetes and to examine the healthy effect of umami.

Basic objectives2

Efficacy

Basic objectives -Others


Trial characteristics_1


Trial characteristics_2


Developmental phase



Assessment

Primary outcomes

Change in detection thresholds for sweet.

Key secondary outcomes

Changes in detection thresholds for umami and salty, biometrics, lifestyle factors, and HR-QoL.


Base

Study type

Interventional


Study design

Basic design

Parallel

Randomization

Randomized

Randomization unit

Individual

Blinding

Open -no one is blinded

Control

No treatment

Stratification


Dynamic allocation


Institution consideration


Blocking


Concealment



Intervention

No. of arms

2

Purpose of intervention

Treatment

Type of intervention

Food

Interventions/Control_1

Participants will consume "dashi" before breakfast and dinner for the first month, then for the next month drinking hot water before breakfast and dinner with a normal diet.

Interventions/Control_2

Participants will consume hot water before breakfast and dinner with a normal diet for the first month, then for the next month consume "dashi" before breakfast and dinner.

Interventions/Control_3


Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

20 years-old <=

Age-upper limit


Not applicable

Gender

Male and Female

Key inclusion criteria

1)Age >= 20
2)Type 2 diabetes patients attending our hospital
3)Those who agree to participate in the program

Key exclusion criteria

1) Those with diseases or taking medication that may cause taste abnormalities
2) Those who require special diet therapy such as iodine restriction or protein restriction
3) Those who are pregnant or breastfeeding
4) Those who the researchers judged difficult to participate the study

Target sample size

40


Research contact person

Name of lead principal investigator

1st name Megu
Middle name
Last name Baden

Organization

Graduate School of Medicine, Osaka University

Division name

Department of Metabolic Medicine/ Department of Lifestyle Medicine

Zip code

565-0871

Address

2-2 Yamadaoka, Suita, Japan

TEL

06-6879-3732

Email

mbaden@endmet.med.osaka-u.ac.jp


Public contact

Name of contact person

1st name Akiko
Middle name
Last name Niki

Organization

Graduate School of Medicine, Osaka University

Division name

Department of Metabolic Medicine

Zip code

565-0871

Address

2-2 Yamadaoka, Suita, Japan

TEL

06-6879-3732

Homepage URL


Email

akikoniki@endmet.med.osaka-u.ac.jp


Sponsor or person

Institute

Graduate School of Medicine, Osaka University

Institute

Department

Personal name



Funding Source

Organization

Ministry of Education, Culture, Sports, Science and Technology

Organization

Division

Category of Funding Organization

Japanese Governmental office

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization

Ethic Review Board Osaka University Hospital

Address

2-2 Yamadaoka, Suita, Japan

Tel

06-6210-8290

Email

rinri@hp-crc.med.osaka-u.ac.jp


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions

大阪大学大学院医学系研究科(大阪府)


Other administrative information

Date of disclosure of the study information

2023 Year 01 Month 23 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled


Results


Results date posted


Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Enrolling by invitation

Date of protocol fixation

2023 Year 01 Month 11 Day

Date of IRB

2023 Year 01 Month 19 Day

Anticipated trial start date

2023 Year 01 Month 30 Day

Last follow-up date

2027 Year 12 Month 31 Day

Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2023 Year 01 Month 17 Day

Last modified on

2024 Year 01 Month 29 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/icdr_e/ctr_view.cgi?recptno=R000057026


Research Plan
Registered date File name

Research case data specifications
Registered date File name

Research case data
Registered date File name