UMIN-ICDS Clinical Trial

Unique ID issued by UMIN UMIN000051307
Receipt number R000058524
Scientific Title Study to confirm the anti-stress effect of continuous ingestion of foods containing Lactobacillus brevis subsp. coagulans (Labre).
Date of disclosure of the study information 2023/06/09
Last modified on 2023/06/09 16:10:18

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Basic information

Public title

Study to confirm the anti-stress effect of continuous ingestion of foods containing Lactobacillus brevis subsp. coagulans (Labre).

Acronym

Study to confirm the anti-stress effect of continuous ingestion of foods containing Lactobacillus brevis subsp. coagulans (Labre).

Scientific Title

Study to confirm the anti-stress effect of continuous ingestion of foods containing Lactobacillus brevis subsp. coagulans (Labre).

Scientific Title:Acronym

Study to confirm the anti-stress effect of continuous ingestion of foods containing Lactobacillus brevis subsp. coagulans (Labre).

Region

Japan


Condition

Condition

Healthy adults

Classification by specialty

Not applicable Adult

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

To confirm the anti-stress effect and safety of continuous intake of foods containing Labre.

Basic objectives2

Efficacy

Basic objectives -Others


Trial characteristics_1


Trial characteristics_2


Developmental phase



Assessment

Primary outcomes

Changes in salivary chromogranin A, Total Mood Disturbance (TMD: overall mood disorder degree) as measured by the Japanese short version of the Profile of Mood States 2nd Edition (POMS 2)

Key secondary outcomes

Change in salivary Cortisol and s-IgA, Visual Analogue Scale of stress and tiredness, Change in PSQI


Base

Study type

Interventional


Study design

Basic design

Parallel

Randomization

Randomized

Randomization unit

Individual

Blinding

Double blind -all involved are blinded

Control

Placebo

Stratification


Dynamic allocation


Institution consideration


Blocking


Concealment



Intervention

No. of arms

2

Purpose of intervention

Prevention

Type of intervention

Food

Interventions/Control_1

Test food: Food containing Labre

Interventions/Control_2

Placebo food: Food free of Labre

Interventions/Control_3


Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

20 years-old <=

Age-upper limit

65 years-old >

Gender

Male and Female

Key inclusion criteria

(1) Japanese men and women aged between 20 and 64 at the time of obtaining consent to participate in the study
(2) Subjects with BMI between 18.5 and 30.0 at the screening test
(3) Subjects who experience stress in daily life
(4) Subjects who can be available at the research site on the designated dates
(5) Subjects who have received sufficient explanations about the purpose and content of this study, have the ability to consent, volunteer to participate in this study in writing with a good understanding.

Key exclusion criteria

(1) Subjects who have a history of heart, liver, kidney disease, organ damage, diabetes, or other serious diseases
(2) Subjects who have a history of gastrointestinal surgery (excluding appendectomy)
(3) Subjects who are currently receiving medical drug treatment
(4) Subjects who are pregnant, wish to become pregnant during the study, or are breastfeeding
(5) Subjects with intention to improve fatigue, stress or sleep who receive any treatments (including hospital visits or medical treatment) or who use any pharmaceuticals or health foods.
(6) Subjects who have been diagnosed with chronic fatigue syndrome
(7) Subjects who are under psychiatric consultation or have history of psychiatric consultation for mental disorders (depression, etc.) or sleep disorders
(8) Subject who take beverage containing large amount of caffeine (400 mg/day or more) in daily base
(9) Subjects who take foods or supplements containing lactobacilli or bifidobacteria 3 times or more a week (Suguki pickle, bran pickle, kimchi, "Labre capsules", etc.)
(10) Shift workers including late-night shifts, or subjects who have extremely irregular eating, sleeping, or other lifestyle habits
(11) Subjects who drink more than 60 g pure alcohol equivalent/day on average
(12) Smokers
(13) Subjects who are expected to undergo a major change in family or work environment or other stressful situation (e.g., job change, moving, marriage) from one month prior to the screening test to the end of this study.
(14) Subjects who exercise heavily in daily base
(15) Subjects who donated blood within 3 months at screening
(16) Subjects who are participating in clinical research or monitoring (food, pharmaceuticals, cosmetics) other than this research, or plan to participate during this research period
(17) Subjects who are judged to be inappropriate for this study with other reasons by the principal investigator.

Target sample size

50


Research contact person

Name of lead principal investigator

1st name Kazuhiko
Middle name
Last name Takano

Organization

Medical Corporation Hokubukai Utsukushigaoka Hospital

Division name

Clinical Pharmacology Center

Zip code

004-0839

Address

61-1, Sinei, Kiyota-ku, Sapporo, Hokkaido 004-0839 Japan

TEL

011-882-0111

Email

takano@ughp-cpc.jp


Public contact

Name of contact person

1st name Takuya
Middle name
Last name Matsuda

Organization

Medical Corporation Hokubukai Utsukushigaoka Hospital

Division name

Clinical Pharmacology Center

Zip code

004-0839

Address

61-1, Sinei, Kiyota-ku, Sapporo, Hokkaido 004-0839 Japan

TEL

011-882-0111

Homepage URL


Email

matsuda@ughp-cpc.jp


Sponsor or person

Institute

Medical Corporation Hokubukai Utsukushigaoka Hospital

Institute

Department

Personal name



Funding Source

Organization

Shinwayakuhin Co., Ltd.

Organization

Division

Category of Funding Organization

Profit organization

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization

Medical Corporation Hokubukai Utsukushigaoka Hospital Ethics Review Committee

Address

61-1, Shinei, Kiyota-ku, Sapporo, Hokkaido 004-0839 Japan

Tel

011-882-0111

Email

matsuda@ughp-cpc.jp


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2023 Year 06 Month 09 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled

50

Results


Results date posted


Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

No longer recruiting

Date of protocol fixation

2023 Year 04 Month 06 Day

Date of IRB

2023 Year 04 Month 13 Day

Anticipated trial start date

2023 Year 06 Month 12 Day

Last follow-up date

2023 Year 08 Month 10 Day

Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2023 Year 06 Month 09 Day

Last modified on

2023 Year 06 Month 09 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/icdr_e/ctr_view.cgi?recptno=R000058524


Research Plan
Registered date File name

Research case data specifications
Registered date File name

Research case data
Registered date File name