UMIN-ICDS Clinical Trial

Unique ID issued by UMIN UMIN000051637
Receipt number R000058847
Scientific Title Effect of Test Food Consumption on Visual Function and Its Safety.
Date of disclosure of the study information 2023/07/19
Last modified on 2024/02/22 15:12:20

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Basic information

Public title

Effect of Test Food Consumption on Visual Function and Its Safety.

Acronym

Effect of Test Food Consumption on Visual Function and Its Safety.

Scientific Title

Effect of Test Food Consumption on Visual Function and Its Safety.

Scientific Title:Acronym

Effect of Test Food Consumption on Visual Function and Its Safety.

Region

Japan


Condition

Condition

No

Classification by specialty

Not applicable Adult

Classification by malignancy

Others

Genomic information

NO


Objectives

Narrative objectives1

This study aims to examine effect of test food consumption on visual function and its safety.

Basic objectives2

Safety,Efficacy

Basic objectives -Others


Trial characteristics_1


Trial characteristics_2


Developmental phase



Assessment

Primary outcomes

* Visual function-related tests
・Color vision/contrast sensitivity test (1)
・Dynamic visual acuity test (1)
・Depth perception (2)
・Dark adaptation (2)
(1): Screening, Week 0, Week 8
(2): Week 0, Week 8

Key secondary outcomes

* Secondary indexes
1) Blood concentration of active ingredients. (1)
2) Visual Analogue Scale.(2)
3) The Japanese version of the Pittsburgh Sleep Quality Index. (1)

* Safety
1) Physical examination. (2)
・Blood pressure, pulsation.
・Weight, body fat percentage, BMI.
2) Biochemical test. (2)
・Hematologic test.
・Blood biochemical test.
・Urine analysis.
3) Doctor's questions / Adverse events. (2)
4) Subject's diary. (3)

* Other indexes
1) Baseline characteristics. (4)
2) Height measurement. (4)
3) Ophthalmic examination. (4)
・visual acuity.
・refraction test.
・dominant eye judgement.
・intraocular pressure measurement.
・fundus examination.
・slit-lamp microscopy.

(1): Week 0, Week 8
(2): Screening, Week 0, Week 8
(3): From the first day of ingestion of a test material to the last day of the test.
(4): Screening


Base

Study type

Interventional


Study design

Basic design

Parallel

Randomization

Randomized

Randomization unit

Individual

Blinding

Double blind -all involved are blinded

Control

Placebo

Stratification


Dynamic allocation


Institution consideration


Blocking


Concealment



Intervention

No. of arms

2

Purpose of intervention

Prevention

Type of intervention

Food

Interventions/Control_1

Oral intake of the test food (1 pill in a day; 8 weeks).

Interventions/Control_2

Oral intake of the placebo food (1 pill in a day; 8 weeks).

Interventions/Control_3


Interventions/Control_4


Interventions/Control_5


Interventions/Control_6


Interventions/Control_7


Interventions/Control_8


Interventions/Control_9


Interventions/Control_10



Eligibility

Age-lower limit

20 years-old <=

Age-upper limit

65 years-old >

Gender

Male and Female

Key inclusion criteria

1) Japanese males and females aged 20-64 years.
2) Individuals who are healthy and are not received treatment of disease.
3) Individuals who have binocular vision of 0.7 or better with naked eye or corrected vision, and who do not wear contact lenses.
4) Individuals whose written informed consent has been obtained.
5) Individuals who can come to the designated venue for this study and be inspected.
6) Individuals judged appropriate for the study by the principal.

Key exclusion criteria

1) Individuals using medical products.
2) Individuals with a history or present history of mental illness, sleep disorder, hypertension, diabetes, dyslipidemia, eye disease, or other serious illness.
3) Individuals who have a history of serious hepatopathy, kidney damage, heart disease and hematological disease.
4) Individuals who are a patient or have a history of or endocrine disease.
5) Individuals who used a drug to treat a disease in the past 1 month.
6) Individuals whose BMI is over 30 kg/m2.
7) Individuals with drug and food allergies.
8) Individuals who had a habit to ingest health-promoting foods, foods for specified health uses, health foods, or supplements which claim to improve eye-related functions or contain lutein or active ingredients that are expected to have an effect on the eyes in the past 3 months or will ingest those foods during the test period.
9) Individuals who excessively take alcohol (expressed in an amount of alcohol: over 60g/day).
10) Individuals with possible changes of life style during the test period.
11) Individuals who engage in a night work.
12) Individuals who are or are possibly pregnant, or are lactating.
13) Individuals who participated in other clinical studies in the past 3 months.
14) Individuals who are or whose family is engaged in healthy or functional foods.
15) Individuals judged inappropriate for the study by the principal.

Target sample size

60


Research contact person

Name of lead principal investigator

1st name Atsushi
Middle name
Last name Nakajima

Organization

Ueno-Asagao Clinic

Division name

Head

Zip code

110-0015

Address

6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN

TEL

+81-3-6240-1162

Email

info@ueno-asagao.clinic


Public contact

Name of contact person

1st name Ryoma
Middle name
Last name Shimizu

Organization

TES Holdings Co., Ltd.

Division name

Administrative Department of Clinical Trials

Zip code

110-0015

Address

6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN

TEL

+81-3-6801-8480

Homepage URL


Email

r.shimizu@tes-h.co.jp


Sponsor or person

Institute

TES Holdings Co., Ltd.

Institute

Department

Personal name



Funding Source

Organization

Omnica Co.,Ltd

Organization

Division

Category of Funding Organization

Profit organization

Nationality of Funding Organization



Other related organizations

Co-sponsor


Name of secondary funder(s)



IRB Contact (For public release)

Organization

Ueno-Asagao Clinic Ethical Review Committee

Address

6F Kairaku Building 2-7-5 Higashiueno Taito-ku Tokyo 110-0015, JAPAN

Tel

+81-3-6240-1162

Email

jimukyoku@tes-h.co.jp


Secondary IDs

Secondary IDs

NO

Study ID_1


Org. issuing International ID_1


Study ID_2


Org. issuing International ID_2


IND to MHLW



Institutions

Institutions



Other administrative information

Date of disclosure of the study information

2023 Year 07 Month 19 Day


Related information

URL releasing protocol


Publication of results

Unpublished


Result

URL related to results and publications


Number of participants that the trial has enrolled


Results


Results date posted


Results Delayed


Results Delay Reason


Date of the first journal publication of results


Baseline Characteristics


Participant flow


Adverse events


Outcome measures


Plan to share IPD


IPD sharing Plan description



Progress

Recruitment status

Completed

Date of protocol fixation

2023 Year 06 Month 27 Day

Date of IRB

2023 Year 06 Month 29 Day

Anticipated trial start date

2023 Year 08 Month 05 Day

Last follow-up date

2023 Year 10 Month 08 Day

Date of closure to data entry


Date trial data considered complete


Date analysis concluded



Other

Other related information



Management information

Registered date

2023 Year 07 Month 18 Day

Last modified on

2024 Year 02 Month 22 Day



Link to view the page

Value
https://center6.umin.ac.jp/cgi-open-bin/icdr_e/ctr_view.cgi?recptno=R000058847


Research Plan
Registered date File name

Research case data specifications
Registered date File name

Research case data
Registered date File name