Unique ID issued by UMIN | UMIN000053172 |
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Receipt number | R000060505 |
Scientific Title | Effects of ingesting heat-killed bifidobacteria for 5 weeks on the salivary IgA: A randomized, double-blind, placebo-controlled, parallel-group study |
Date of disclosure of the study information | 2023/12/20 |
Last modified on | 2023/12/20 11:41:02 |
Effects of ingesting heat-killed bifidobacteria for 5 weeks on the oral condition
Effects of ingesting bifidobacteria on the oral condition
Effects of ingesting heat-killed bifidobacteria for 5 weeks on the salivary IgA: A randomized, double-blind, placebo-controlled, parallel-group study
Effects of ingesting heat-killed bifidobacteria for 5 weeks on the salivary IgA
Japan |
N/A (Healthy adults)
Adult |
Others
NO
To investigate the effect of ingesting heat-killed bifidobacteria on the salivary IgA and oral condition
Efficacy
Salivary IgA and IgA per mg of protein
Oral condition and safety
Interventional
Parallel
Randomized
Individual
Double blind -all involved are blinded
Placebo
2
Prevention
Food |
Test food: One g of granule dextrin contained 40 mg of non-live bifidobacteria powder (more than 0.5 x 10^10 non-live cells per 1 g of the test food)
Administration: Oral intake of test food twice a day for 5 weeks
Placebo food: One g of granule dextrin
Administration: Oral intake of placebo food twice a day for 5 weeks
20 | years-old | <= |
40 | years-old | >= |
Female
1. Healthy females of 20 to 40 years age
2. Subjects with more than 4 measurable teeth in the 6 index teeth (teeth nos. 16, 21, 24, 36, 41, and 44) or substitutional neighboring teeth (teeth nos. 17, 15, 11, 22, 25, 37, 35, 31, 42, 45)
3. Subjects without undergoing treatment for caries or periodontal disease
4. Subjects with more than 20 teeth
5. Subjects giving written informed consent
1. Subjects with severe caries or periodontal disease
2. Subjects with removable dentures
3. Subjects who have took in antibiotic or antibacterial agent within the last month to the screening test
4. Pregnant, possibly pregnant during this study, or lactating women
5. Subjects with sever systemic diseases affecting the results of this study
30
1st name | Masaki |
Middle name | |
Last name | Terahara |
Meiji Co., Ltd.
R&D Division
192-0919
1-29-1 Nanakuni, Hachiouji, Tokyo, Japan
81-42-632-5846
masaki.terahara@meiji.com
1st name | Eiji |
Middle name | |
Last name | Yoshikawa |
KSO Corporation
Clinical Trial Management department
105-0023
7F Shibaura Omodaka Bldg. 1-9-7 Shibaura, Minato-ku, Tokyo
81-3-3452-7733
eigyou27@kso.co.jp
Meiji Co., Ltd.
Meiji Co., Ltd.
Profit organization
Meiji Institutional Review Board
1-29-1 Nanakuni, Hachiouji, Tokyo, Japan
81-42-632-5900
MEIJI.IRB@meiji.com
NO
柳澤デンタルオフィス(東京都)
2023 | Year | 12 | Month | 20 | Day |
N/A
Unpublished
N/A
30
Salivary IgA concentration and IgA concentration per mg of protein (IgA/Pro) after intake period were not significantly different between groups. In the subgroup analyses, except for subjects with probable infections, the change in IgA/Pro was significantly higher in the bifidobacteria intake group.
Plaque index after intake period was significantly lower in the bifidobacteria intake group.
2023 | Year | 12 | Month | 11 | Day |
Female aged 20 to 40 years old
Enrollment: 30
Allocation: 30
Analysis: 30
There were no adverse events related to the test or placebo foods.
Salivary IgA and IgA per mg of protein, oral condition, safety
Completed
2013 | Year | 09 | Month | 20 | Day |
2013 | Year | 09 | Month | 20 | Day |
2013 | Year | 09 | Month | 28 | Day |
2013 | Year | 12 | Month | 01 | Day |
2023 | Year | 12 | Month | 20 | Day |
2023 | Year | 12 | Month | 20 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/icdr_e/ctr_view.cgi?recptno=R000060505
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